For the beer geeks
This vintage was brewed to be big and bold. We took our 2015 World’s Best Stout recipe and threw it into Woodford Reserve barrels for 5 months. These barrels left a spicy vanilla flavour with notes of dried fruit, creating a lovely balance against the roasted coffee notes of the original recipe.
HOPS: Cluster, Centennial, Cascade
MALT: Medium Crystal, Carafa, Chocolate, Roasted
YEAST: American Ale
IBU: 50
ABV: 12.5%
Available in 24x330mL cases
For the Foodies
Share this beer with friends over an entree of freshly shucked oysters with a wasabi mayo, before moving onto beef eye fillet with red wine reduction for the main. For the end of the night, bring out the cheeseboard and chocolate truffles.
beef
cheese
chocolate
oyster
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