For the Beer Geeks
We started with a touch of tamarind and a boatload of Taiheke hops, but the real star of the show here is the coconut. We waited until late in the brew to add the essence of coconut, ensuring the best possible flavour and aroma.
HOPS: Taiheke
MALT: Pilsen, Wheat, Cara Hell
YEAST: WLP 1318
IBU: 25
ABV: 4.6%
Available in 24x330mL cases
For the Foodies
Beers and burgers are a given, and a roo burger contrasts the flavours of Reef perfectly. You could also try BBQ king prawns to compliment this beer. As far as sweet things go, you can’t really pass up a classic summer Pav.
crocodile
kangaroo
king-prawn
pavlova
Beer Club
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