For the Beer Geeks
Germany meets Australia in Wanderer. It’s brewed in our Sydney craft brewery, using a traditional Märzen recipe and only the finest imported German hops, malts and yeast.
HOPS: Hallertau, Mittlefruh
MALT: German Munich, German Vienna, German Pilsner
YEAST: German Bock Lager
Available in 24x330mL cases
For the Foodies
This brew complements a variety of traditional German foods including bratwurst, sauerkraut, and pretzels. For something less of a German-fest, serve Wanderer with a rotisserie chicken.